Tag: Featured

161207_f_hh_poolbar_0165lowres_To brighten up the dull winter evenings Haymarket Hotel is opening its glamorous Kit Kemp designed, subterranean poolside bar to the public throughout January and February, serving a selection of margaritas from an exciting new cocktail menu using world class tequilas and mezcals.

Head Bar Manager, George Youssef has collaborated with industry leaders, Tequila Herradura and el Jimador Tequila, to create an interesting and diverse menu to include a selection of seasonal, frozen and classic margaritas celebrating the skill and timeless nature of the favourite Mexican tipple. To pair, Brumus Poolside will also be serving mouth-watering sharing plates of pulled pork torta, chilli rump steak, roast pepper quesadilla, shrimp tacos, nachos with guacamole, sour cream and pico de gallo.161207_f_hh_restexterior_0130lowres_

Be tempted to break those January resolutions and settle in by the pool with a Blood Orange and Thyme or Smoked Cherry margarita.

Haymarket Hotel
1 Suffolk Place
SW1Y 4HX

dsc_1464Notonthehighstreet.com, is bringing it's nationwide Colour Truck tour to London, Kings Cross to celebrate Colour Saturday. It's there all weekend and has some brilliant gift ideas. You can grab a chance to actually see before you buy when and then order on the bus. It's great! We're all stocked now for Christmas presents thanks to it!

Visiting four cities across the UK (Edinburgh, London, Liverpool and Manchester), the truck aims to to spread the ‘colour’ that small creative businesses bring to people’s lives both at Christmas and all year round.

Visitors to the truck will be treated to a fully immersive gifting experience as they meet several notonthehighstreet.com Partners – the 5,000 small creative businesses that populate its marketplace – and watch as they create beautiful, personalised products, ready to purchase there and then.

Now in its second year, Colour Saturday highlights the vital contributions that small creative businesses make to consumers’ lives, as well as their positive impact on the nation’s economy – over £600m since notonthehighstreet.com launched in 2006.

Simon Belsham, CEO of notonthehighstreet.com, commented: “At a time of year often categorised by mass consumption, we wanted to shine a light on the tens of thousands of small creative businesses that bring colour to people's lives over the festive season - bringing the true meaning of Christmas back. It's a time to celebrate what we have together, with more personal, thoughtful products that really say something.”

The products aren't always made by people millions of miles away. They are made here, by the businesses that are the backbone of our society and economy. The magic of Christmas is about real people, and Colour Saturday is about championing them. Our tour is a way of encouraging customers to support small this Christmas, and celebrate the creative entrepreneurs who make truly inspiring, unique and thoughtful gifts.”

Colour Truck tour location and dates (from 10.30am to 7pm)

Fri 18 & Sat 19 November Edinburgh Castle Street

Fri 2, Sat 3 & Sun 4 December London - West Handyside Canopy, King’s Cross

Fri 9 & Sat 10 December Liverpool Liverpool One

Fri 16 & Sat 17 December Manchester Spinningfields

More information can be found at: www.notonthehightstreet.com/coloursaturday

Partners featuring on the notonthehighstreet.com Colour Truck:

Edinburgh - Fri 18 & Sat 19 November

London - Fri 2 & Sat 3 December

  • LRM - Personalising make-up bags, wallets and card holders

Liverpool - Fri 9 & Sat 10 December

Manchester - Fri 16 & Sat 17 December

 

RELISH AT SOHO GRIND, SOHO GRIND, LONDON, 15/11/2016.

We all have a landline, begrudgingly  forced upon us by either BT or Virgin or Sky - bastards... their days are surely numbered - all it takes is one start up to abolish line rental for internet and happy days.. we're waiting talented tech Londoners...Relish is pretty much there.

Show that land line who's boss and get to Relish, central London’s wireless internet provider. They are teaming up with Soho Grind to launch the ‘Landline Exchange Café’ – a unique pop-up where customers can bring in their unused and unwanted landline phones in exchange for a free cup of coffee and a croissant.

As pioneers of ‘landline-free broadband’, and in light of research that revealed that over half (57%) of Londoners consider the landline a ‘redundant piece of technology’ and almost a quarter (24%) of us are paying for a landline that we never use, Relish is offering customers the chance to trade in their redundant phones for something they actually want.

The one-of-a-kind initiative is being launched following new research from Relish revealing that six in ten (61%) Londoners only keep a landline phone because they need it for their broadband connection.

Bridget Lorimer, Head of Brand and Consumer Marketing at Relish, said “Our research clearly shows that landlines have become redundant pieces of tech, with many of us only paying for one because our internet provider requires us to. So we decided to partner with Soho Grind to finally offer Londoners a real use for their unwanted phones – as a way to ‘pay’ for a cup of coffee!”

What: Relish Landline Exchange Café

When: Wednesday 30th November – Friday 2nd December 2016

Where: Soho Grind – 19 Beak Street, Soho, London, W1F 9RP

 

Boom Shack brings Jamaican flavours to Brixton 100 FREE dishes this weekend
We love a new opening and we love a bit of the free stuff so this newbie in Brixton ticks all the boxes. Boom Shack, the new venture from Boom Burger founder Joshua de Lisser, opens it's doors in Brixton on Saturday 26 November, offering South Londoners a dine-in and take-away experience bursting with Jamaican flavours.

To celebrate the new opening, this weekend (Sat 26 – Sun 27 November), Boom Shack will give away 100 menu items each day, on a first-come, first-served basis. From 10am on Saturday, the first 100 customers are invited to choose a free item from either the breakfast or evening menus for the full Boom experience. To be in with a chance of grabbing a free dish, all diners have to do is simply turn up to the restaurant and place their order!

Located on Brixton Station Road, Boom Shack will predominantly be a lively cocktail bar serving up fun Jamaican vibes (open Wednesday – Sunday) and a drinks list straight out of the Caribbean. Try the “Jamaican Punch”, a sweet concoction of fresh fruit and lemon juice, blended with your choice of rum, vodka or gin, or go for the “Montego Breeze”, a sun-splashed combo of vodka, pineapple juice, orange juice, lime and ginger ale.

Loud Caribbean flavours will also be at the heart of the food offering, with the evening menu including a pair of hot ciabatta sandwiches, perfect for soaking up those cocktails. Choose from the Boom Cubano (£8) – ham, slow-cooked pork shoulder and a layer of Swiss cheese, topped with fiery hot peppers – or the Boom Sarnie (£8) - Scotch bonnet chilli beef, with cheese, house-made bacon jam and jerk mayo.

The breakfast menu includes a selection of sandwiches all served in a warm brioche bun – expect to see a bacon, egg and cheese sarnie, plus avocado and scrambled eggs as a veggie option, both priced at £7. Wash this down with one of their freshly served juices – “Papaya Don’t Preach”, papaya, lime juice, apple and ginger, or “Welcome to Jamrock”, a blend of mango, orange, pineapple and coconut water.

Boom Burger, the uniquely Jamaican-influenced burger company founded by Joshua de Lisser, opened its doors on Portobello Road in 2014.  De Lisser is excited to be bouncing the Caribbean beat to Brixton and comments, “We’ve come along way since starting as a pop-up in 2013.  I’ve always had my eyes set on a site in Brixton and now that it’s finally happened I can’t wait to spread the boom!”

Seating up to 21 people, Boom Shack boasts an inviting wood-walled interior, windowed doors and bright Jamaican colours, fitting in perfectly with the vibrant atmosphere of Brixton Station Road.

Boom Shack, Brixton Station Road, London, SW9 8PA

Opening hours: Wednesday – 4pm -11pm, Thursday & Friday – 4pm-1am, Saturday – 10am – 1am, Sunday –10am-6pm

Boom Burger, 272 Portobello Road, London, W10 5TY

T: @BOOMburgerLDN  - F: www.facebook.com/boomburgers

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This weekend Hackney Wick get's a new café, meeting place and social hot spot at Stour Space the Stour Space Cafe will open its doors on 18th of November (Friday). Visitors can enjoy a fresh menu of locally sourced food, juices and alcoholic drinks in Stour Space's much loved canal side location, whilst directly contributing to one of Hackney Wick’s longest surviving community spaces. Expect to find regular pop-up food events, an evening bar and regular arts and music events including Life Drawing, lunchtime yoga and weekenders.

Amid widespread redevelopment on Fish Island and Hackney Wick, Stour Space - a founding supporter of the Save Hackney Wick Campaign, remains a hub of activity and an island for the local creative community. The Cafe will operate as a Community Interest Company (CIC), its profits re-invested back into the activities at Stour Space and steered by the local community. It will make a significant contribution towards securing the long term future of the building and ensuring that the local community continues to benefit from affordable creative work and meeting space; an exciting regular program of music, visual art and performance; and a shop selling art materials and products made by local artists and designers. The Counter Cafe will be moving on from Stour Space on 13th November and has made a valued contribution to the development of the community surrounding the venue since it first opened its doors in 2008 as neighbours to Stour Space and then later moved into the venue in 2011.

Stour Space is a socially minded organisation with an innovative business model that uses the commercial elements of the building to support the provision of genuinely affordable workspace for the development of creative enterprises. It also provides subsidised meeting space for local community groups and schools, exhibition and performance space and works in collaboration with local enterprises, residents, artists and committees. Services used by thousands of local residents and visitors to the area.

Established in 2009 by artist couple Neil McDonald and Rebecca Whyte and soon joined by Juliet Can in 2010, Stour Space was the second building in the UK ever to be listed as an Asset of Community Value under the Community Right to Bid Policy, as part of the Localism Act 2011.

"Stour Space has been a labor of love for us since the beginning. Our vision was to create a forward thinking space that could find new ways of sustaining creativity and innovative business with social value at its core. This new venture will enable us to ensure the future sustainability of the venue and protect the workspaces and social spaces of the community that surround it at a time when Hackney Wick is undergoing rapid and potentially devastating changes to its creative community". Rebecca Whyte, Director, Stour Space.

Stour Space Café will be open from 18th November, MondaySunday, 8am – 5pm, plus regular evening openings and events.

Various events and workshops will be happening all day till late

Currently showing in the gallery is Brick Potato, Potato Brick, a collaboration between Malarko Hernandez and Cristina Lina, 9—28 Nov 2016, 9am—5pm daily, free entry.

For more information about Stour Space visit www.stourspace.co.uk