If you watch Raymond Blanc on the weekends and marvel over his lovely sweet puddings and cakes then this is going to be the master class for you without a doubt! The first French Patisserie class was so popular that Le Pont De La Tour have arranged another one.
On the 31st August you can learn the secrets of exquisite French patisserie with executive head chef Tom Cook’s second cookery masterclass on the subject.
Join him from 10am for a half-day experience beginning with coffee and pastries followed by the masterclass, before sitting down to a 3-course lunch with wine in the Restaurant. Classes are £65 per person including lunch. To book your place email email@example.com or call 020 7490 1833.
Le Pont De La Tour, 36d Shad Thames, London SE1 2YE
020 7403 8403