There’s no better way to spread the love than with free pizza so arrive early from 5pm Monday to Thursday or from midday FridaySunday for the chance to get your hands on one of the 50 free 12” stone baked pizzas Yard Sale will be giving away daily for locals. A delivery service kicks in a couple of weeks later on the 27th June.
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Winner of 'Best Hackney Restaurant' in Time Out's Love London Awards 2015
On Monday 13th June, Yard Sale Pizza will open its second home, on Blackstock Road, Finsbury Park. Having built up a loyal following over the past two years from its Clapton home, including winning Best Hackney Restaurant in Time Out’s Love London Awards in 2015, Yard Sale will now bring its award-winning pizzas to hungry Finsbury Park-ers.

Chef Nick Buckland and the team at Yard Sale pride themselves on a carefully selected menu of five staple pizzas plus a regular rotation of specials all handmade from double fermented dough and stone baked for bubbly crusts. Try out the likes of ‘The Holy Pepperoni’ with Cobble Lane pepperoni, Napoli piccante, & crumbled Nduja sausage; ‘TSB’ with tender stem broccoli, parmesan, pine nuts, garlic & olive oil; or one of the regular specials such as ‘Cheesus Walks’, with Smoked cacetto, gorgonzola, mozzarella, ricotta & parmesan cheeses and walnut pesto. All pizzas are available in both 12” and super-size 18” for sharing (or not!).  A selection of homemade dips, salads, sides such as the infamous cheese and marmite garlic bread, Nonna’s gelato, local London beers, Borough Wines, and soft drinks complete the lineup.
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Brand new and exclusive to Finsbury Park will be a collaboration with Hackney’s Five Points Brewery, ‘The Mullered Mushroom’: Portobello & oyster mushrooms braised in Five Points 'London Smoke' porter, Pale Ale onion chutney, ricotta, fior di latte mozzarella and finished with thyme and golden promise malt grain. Complete the picture with a can of Five Points Pale Ale and a Five Points Porter and Chocolate Ripple gelato from Nonna’s.